Cake way too easy pear. The way pear cake is a gourmet recipe that will allow you to use fresh pears or syrup. Fans of this fruit will appreciate. INGRÉDIENTS: Génoise: 4 Eggs 100g flour 100g caster sugar 1 teaspoon of vanilla flavoring Diplomate cream: 50cl de lait 2 egg yolks 3 spoons…

Un gratin de gnocchi sauce tomate fondant et gourmand! Utiliser des gnocchis frais ou fait maison c’est bon mais de les cuisiner en mode gratin c’est délicieux. En tout cas c’est le plat pratique qui vous sauve lorsque vous avez des enfants affamés. J’essai toujours d’avoir une sauce maison prête et disponible à être cuisiner mais une sauce…

My plums ultra gourmet almond tart! Chez moi, we dote fruit pies! And the almond tart plums has not escaped my greedy. Very easy to prepare using my recipe for sweet dough and you will also need plums (fresh or frozen for me). INGRÉDIENTS: 200g de farine 100g de beurre ramolli +…

My pie simple and delicious apples. Temperatures have lowered a bit the last few days and I took the opportunity to turn my oven and prepare this easy pie apples in itself but very greedy! A ball of vanilla ice cream and caramelized pecans has left land on the one hand and yum! Un vrai…

A tomato omelette and small gourmet and light pea. I'm back after an involuntary lack when I found myself hacked my food blog!!! Et oui, I was deprived of access and I spend a lot of time trying to recover and phew! I managed it! 🙂 C’est avec joie et plaisir gourmand que je vous retrouve et…