My cake with chocolate sprinkles too greedy.
I never tire of preparing cakes and the existing flavors are not yet all used.

To change chocolate chips, I opted for chocolate sprinkles.

As soon as it comes out of the oven, I placed chocolate bars on the cake and once melted I spread it greedily over the surface.


Cake with chocolate sprinkles
Author:
Prep time:
Cook time:
Total time:
Serves: 60 minutes
Ingredients
- 3 œufs
- 200g de sucre en poudre
- 250g faine with incorporated yeast
- 100g de beurre ramolli
- 1 teaspoon & rsquo; vanilla flavor
- chocolate vermicelli
- 1 praline chocolate half tablet
Instructions
- Whisk eggs with powdered sugar.
- Add the softened butter and the & rsquo; vanilla flavor.
- Pour the flour and noodles and mix.
- Pour into a cake mold and bake for 40 minutes.
- Place the half tablet on the still hot cake, let it melt and spread the chocolate over the entire surface of the cake.
- Sprinkle with some chocolate sprinkles.
Other cake recipes: cake with candied fruits, cake with coconut milk, chocolate hazelnut cake.
Summary

Recipe Name
Chocolate vermicelli cake
Famoh
Published On
Preparation Time
Cook Time
Total Time





I would happily taste a small slice of this superb cake !
Happy Wednesday
How delicious it is to accompany a good hot chocolate . J’adore. Otherwise, I am the new godmother of the Foodista challenge #60 , I would be delighted if you participated. Merci . Bises https://www.jackiecuisine.com/challenge-la-foodista-60/
hmm, I would take a good part of it !!!
Merci!
Merci!