gratin de patate douce à l'antillaise

Bake sweet potatoes in & rsquo; Caribbean

My delicious gratin of sweet potatoes in the Caribbean.

If you have the opportunity, I suggest you try my West Indian sweet potato gratin recipe.

gratin of sweet potato in the Caribbean

It's a very tasty and easy way to cook sweet potatoes.

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gratin of sweet potato in the Caribbean

The addition of cive and bacon brings a Creole touch.

gratin of sweet potato in the Caribbean

5.0 from 7 reviews
Caribbean sweet potato gratin
Serves: 1 heure 20
Prep time: 
Cook time: 
Total time: 
  • 1 Yam
  • des lardons
  • 2 chives or spring onions
  • 30cl de lait
  • 1 cuillère à soupe de farine
  • 1 tablespoon butter
  • du fromage râpé
  1. Eplucher, slice the sweet potato and cook it in water.
  2. Préparation de la béchamel:
  3. Melt the butter and add the flour; mélanger.
  4. Gradually pour in the milk while mixing and heat until thickened.
  5. Stopper la cuisson.
  6. Saler et poivrer.
  7. Cut the chives into slices and brown them in a little oil with the bacon for a few minutes.
  8. Dans un plat à gratin, lay out the sweet potato slices, lay out a little of the bacon / chives mixture and cover with béchamel sauce.
  9. Repeat the same step again.
  10. Finish with the grated Gruyère.
  11. Bake 10 minutes and finish by gratinating.

I participate in the game "around a recipe ingredient" launched by the two bloggers Samar, blog and my culinary blog Soulef love cooking inspirations. La marraine du jeu, Loubna blog Test Kitchen has chosen as ingredient "Sweet potato" to be the star of this month.

Liste des participantes :

Je participe au défi la patate douce de Noël avec Louisiane et Vanessa pour le Before the calendar Gourmand 2019.

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Recipe Name
Gratin de patate douce à l'antillaise
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  • Jackie 3 December 2019 at 11:59 AM

    Un petit voyage gourmand pour les papilles. J’adore.

  • samar 3 December 2019 at 1:59 PM

    quelle bonne idée a l’antillaise j’adorerais y goûter j’imagine les saveurs des îles
    un grand merci pour ta fidélité et ta jolie et originale participation <3

  • Assia 3 December 2019 at 2:51 PM

    Un bon gratin de saison merci. Belle journée

    • Famoh 11 January 2020 at 12:57 PM

      Merci Assia! 🙂

  • coco de nice 3 December 2019 at 5:20 PM

    une recette à retenir
    I like !
    merci pour ce partage
    kisses and good end of the day

  • PB's straw 3 December 2019 at 6:18 PM

    What a sublime gourmet recipe! bravo!

  • Catalina 3 December 2019 at 8:23 PM

    superb and very greedy

  • Marion 4 December 2019 at 6:50 AM

    A simple and delicious gratin idea !
    Bonne journée, bises.

  • Meriem 4 December 2019 at 2:58 PM

    humm a nice discovery full of flavors !

    • Famoh 11 January 2020 at 12:57 PM

      Merci! 🙂

  • Amour de cuisine 4 December 2019 at 4:15 PM

    Coucou, he looks too good your gratin, thank you for your participation my dear.

  • So-CuiZine 4 December 2019 at 6:01 PM

    Here is one of the most delicious recipes

  • Kitchen test 4 December 2019 at 6:47 PM

    I couldn't wait to discover your recipe, the word Antillean immediately made me want ^^

    • Famoh 11 January 2020 at 12:57 PM

      Thank you and glad you like it, bises.


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