Yellow plum cake

Easy recipe for yellow plum cake.

Yellow plum cake is delicious and is very popular for its fruity taste.

It is preferable to use very ripe and sweet plums so as not to have an overly acidic flavor..

Plums are perfect for a good dessert, whether in a cake, a clafoutis or a tart.

In addition to being delicious, it is also very easy to make..

INGRÉDIENTS:

• 2 œufs
• 150g de sucre en poudre
• 200g de farine avec levure incorporée
• 50 g vegetable oil
• 1 teaspoon & rsquo; liquid vanilla flavor
• Yellow plums

PREPARATION:

• Whisk the eggs with the powdered sugar and vanilla flavoring.
• Add vegetable oil and mix.
• Pour in the flour and mix to obtain a homogeneous dough.
• Pour the dough into a buttered mold or into individual molds.
• Place quarters of yellow plums on the dough.
• Bake at 180°C for a duration of 25 minutes.

Other gourmet recipes:

Tarte aux prunes

Plum clafoutis

Muffins aux prunes rouges

Related posts:

Tarte aux prunes Muffins aux prunes rouges Plum almond clafoutis Gâteau marbré sans beurre