white cheese with fruit

Cottage cheese with fruit

My summer cheese with summer fruit.

Le fromage blanc aux fruits est ce que j’aime manger au petit déjeuner, It's a real treat.

Hyper facile à préparer, la base est du fromage blanc (légèrement sucré pour moi) et vous accompagnez de fruits de saison.

Pour le petit creux de la journée c’est aussi à faire et généralement j’ai un de mes enfants qui amène sa petite cuillère pour m’en chiper un peu! 🙂

white cheese with fruit

Je participe à la bataille Food #62.

La Battle Food est un défi culinaire ouvert à tous qui a été créer par Carole du blog Sunrise Oversea fin 2012.

C’est défi culinaire entre blogueurs (ou pas) around a theme chosen by the godmother or godfather.

All participants publish their new recipe on a date fixed in advance (usually the 2nd Friday of the month).

There is nothing to gain, the goal is simply to share.

This month it’s Catalina from the blog Le Blog de Cata favorite by Nathalie from the blog Une cuisine pour Voozenoo who chose the following theme: white cheese

white cheese with fruit

Liste des participants :

Catalina – Le Blog de Cata ; Nathalie – Une cuisine pour Voozenoo ; Jenna- Bistro de Jenna ; Carole- Ramène la popotte ; Lova- Graine de faim kely ; Marie- Cooking Bon Appétit ;Cathy- At Cathytutu ; Anais- Another lick ; Martine- Kilometre-0 ;Cath – "MIAM" AT CUISINE DE CATH ; Corinne – The coconut sun in her kitchen (page Facebook); Valentine – I am hungry ; Sophie – Tenderness in the Kitchen ; Christelle – Poupoule’s kitchen ; Sylvie – Clara’s table ; Soraya – CuisineSoraya.com ; Laurence – Plaisir et équilibre ; Lina- Hot potato ; Alaro – My Favorite Little Recipes ; Fabienne – Famoh ; Patricia- Je cuisine donc je suis ; Valerie- 123 Dégustez ; Gabrielle- Petite Cuillère et Charentaises ; Hélène – Keskonmangemaman ? ; Delphine – Oh, the greedy one.. ; Peggy – My daily dishes ; Brigitte – Les filles, à table ! ; Justin – TheGarden-Of-Delights ; Samar- Mes inspirations culinaires ; Claire –Claire with matcha ; Christine – Pause nature ; Maggy – Magg kitchenette ; Lucie – 123 SISTER 1 ZEST ; Brian – Brian Iz In The Kitchen ; Julie – La Ptite Ju Nantaise ;

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Cottage cheese with fruit
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4 Comments

  • Catalina 14 July 2018 at 7:17 AM

    Yes I love it too, it's the perfect breakfast
    Thank you Valerie and happy new year
    Bisous

    Reply
    • Fabienne
      Famoh 14 July 2018 at 7:18 AM

      Merci Catalina! 🙂

      Reply
  • Lina – BR Hi, I'm Lina, Bahian by nature, Frenchized by heart and citizen of the world by conviction. O "chopataté" It's my French-Brazilian history blog, culture and culinary challenges. Here I give voice to my stoveside gluttonies and philosophies and seek to discover and share the history of food and eating through recipes and lots of good bibliography.. FR Brazilian by birth and Grenoble by adoption, I invite you to enter my multi-culinary universe. Le Chaud Patate is a Franco-Brazilian blog of recipes and exchanges around culinary cultures, of the history of food associated with the history of peoples, reflection and social construction about the act of feeding. Here I impose culinary challenges on myself, I rush into my cookbooks and sociology/anthropology of food, I taste, I connect, I learn and I share - always around the table.
    Lina 18 July 2018 at 11:05 PM

    Une belle proposition vitaminée pour le petit déj. 😀

    Reply
    • Fabienne
      Famoh 23 July 2018 at 6:21 AM

      Merci Lina! 🙂

      Reply

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