My very delicious peanut butter cookies.
Peanut butter I only really appreciated it very recently.
Previously its texture did not attract me more than that and the taste did not really bring me pleasure.
I once tasted an American brand chocolate filled with peanut butter and there it was a real revelation!
I decided to restore this ingredient to this ingredient and I made too much risks of peanut butter cookies too much.
These cookies keep a very appreciable soft and outside a slightly crisp side.
I can tell you that at home they really enjoyed this little delicacy.
When making the recipe I got into I realized that I had no more eggs and I replaced this lack with apple compote which also serves to bind in a culinary preparation.
Je participe au jeu “Recipe based on one ingredient” launched by the two bloggers Samar, from the blog “my culinary inspirations” et Soulef blog "kitchen Love" La marraine du jeu, Sofia from the blog "So-Cuizine" chose as ingredient "Peanut butter" pour être la vedette de ce mois.
- 1 tablespoon of apple compote
- 150g de sucre en poudre
- 150g de farine
- 50g de beurre ramolli
- 1 cuillère à café de levure chimique
- 1 teaspoon & rsquo; vanilla flavor
- 4 tablespoons of peanut butter
- Mix the apple compote with the sugar.
- Ajouter le beurre ainsi que l’arôme vanille.
- Add the peanut butter and mix.
- Pour the flour as well as baking powder and mix everything well.
- Take dough balls that you will place on a baking sheet covered with parchment paper.
- Slightly flatten each balls.
- Enfourner pendant 10 minutes à 180°C.
- Let your peanut butter cookies completely cool before handling them.
Liste des participants:
The Helene of the blog «Keskonmangema» with some «Peanut Butter and Jam Cookies»
Ilhem of the blog "Les Délices de Kenza" with «Cupcakes Snickers»
Catalina du «Cata Blog» avec un "Peanut butter cake"
Michèle of the blog "Crunchy gourmet" with "Crunchy peanut butter cookies"
Cécile du Blog "La Cuisine de Cécile" with "Peanut butter cookies"
Ponpon of the blog "Miamponton" with "Oatmeal cookies, peanut butter and chocolate chips »
Marion du Blog "Marmotte Cuisine" with some "Gourmet pucks with peanut butter"
Delphine from the blog "Oh La Gourmande del" with a "Turnard from coconut milk and peanut butter"
Silvia from the blog "Mam’s ... what do we eat ?» avec un "Thai beef in peanut butter"
Coco de Nice from the blog "Cuisine en Folie" avec un "Chicken mafé, Sweet potato and pilaf rice »
Brigitte of the blog "Les Girls à Table" avec un "Chicken Satay sauce"
Christelle from the blog "shock toque" avec un "Halfweight chocolate heart of peanut and raspberry"
Jackie from the blog "La Cuisine de Jackie" with a "Sot leaves him with turkey, peanut butter cream »
Sylvie of the blog "La Table de Clara" with a "Giant financial in peanut and pears"
Soulef blog "kitchen Love" with some "Fondant ghribia with peanut butter"
Colinette from the blog "Les Re7 by Colinette" with some "Thai noodles with peanut butter and coconut cream"
Salima from the blog "it's Salima who cooks" with a "Brownie with peanut butter"
Guy from the blog "Guy 59600" with a “Banana break from peanuts”
Élodie du Blog "Gourmandises d'élo" avec un "Hot chocolate with peanut butter"
Michelle du Blog "Pleasures de la Maison" with "Peanut butter cookies"
Assia of the blog "Gourmandises Assia" with a "Peanut milk"
Giulia from the blog "A Zest de Soleil" avec un “Care of fish to the peanuts”
Samar blog "my culinary inspirations" avec un "Chocolate cake and gluten -free peanut butter"
Christelle du Blog "La Cuisine de Poupoule" "Peanut butter cookies"
Fabienne du Blog "Famoh with some "Peanut butter cookies"
Christine of the blog "Nature pause" with a "Tempeh mafé and seasonal vegetables"
Martine of the blog "kilometer o" with some "Peanut butter cookies"
I don't often use peanut butter either, But for what not in pretty cookies
Thank you Colette.
Thank you Colette.
What a good idea with apple compote and I remember because we really appreciate peanut cookies
Thank you for your great participation and your loyalty to the game
bisous et bonne semaine
Merci Samar, bises.
I would like to taste a!!
What beautiful cookies..
Et c est vrai que la texture de la pate d arachide n est pas attirante mais comme toi j ai eu uen révélation avec une recette, c était un mafé d ailleurs..
Comme quoi..
Je prendrai bien quelques cookies avec un grand verre de lait, magnifique présentation..
Ps. : Oups mon nom est parti de la liste des participants
Beaux et bien gourmands
merci pour ce partage
bisous
Encore de beaux cookies, ça se laisse manger tout seul !!
Merci Brigitte!
Ils sont trop top!
Des cookies, du beurre de cacahuète et du lait, il ne me manque plus qu’un petit film de Noël et je suis comblée
Belle recette pour ce défi
bonne soirée
Yes it is clear, j’imagine bien la scène! Bisous 🙂
yum yum superbe cookies, j’adore
They are super gourmet these cookies, Thank you for sharing
I will try your recipe because I have never succeeded in peanut butter cookies !
It's been too long since I have eaten peanut butter, You really give me desires yourself !
Thank you Virginie!
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I am currently looking for dry cookie recipes .
Your proposals are very tempting and I put them in my favorites !
How long can we keep them ?
Merci.